Steve was longing for a “different” breakfast – something other than our daily granola, yogurt, and fruit. I had picked up some big slices of freshly baked ham – something I never buy and can’t tell you why I felt the urge – at Fairway and here was my opportunity to use it. What better for breakfast than that old Dr. Seuss favorite, green eggs and….
Grilled a slice of ham in my stovetop grill pan and scrambled up 2 farm fresh brown eggs with a healthy dose of chopped flat leaf parsley and seasoned them well with salt and pepper. Threw a couple of slices of whole wheat toast on the plate and waited for the kudos to come. And they did with a clean plate returned to the kitchen.
Awesome play on food – I like this A LOT.
thanks so much – appreciate your comments – green eggs are also even greener with chopped spinach, broccoli rabe, kale, chard – try them!
Sam I Am would love this. In his honor, I’ll slate this in for our breakfast next Saturday. What’s better than something that tastes good and makes you smile at the same time?
Wish we could join you for breakfast – along with the cat in the hat!
Normally I don’t read post on blogs, however I wish to say that this write-up very compelled me to take a look at and do it! Your writing taste has been surprised me. Thanks, quite nice post.
Reblogged this on Inspiredweightloss.
Thank you so much – I will try to do some recipes that will inspire us all to watch our weight! Thanks for reminding me that I should not be on the “see-food” diet! Judie